DESPITE
THE Doha
declaration of November 2001, the failure to start a new round of global
trade negotiations at Seattle in December 1999 and the hostility of
protesters to the trade liberalisation process and growing global economic
and social disparities was a wake-up call for the World Trade Organisation (WTO).
The ambitious goal of this ground-breaking book is to identify the strengths
and weaknesses of liberalised world trade, in particular in the agricultural
sector, and to investigate to what extent the current WTO agreements provide
the necessary fail-safe devices to react to trade-related negative impacts
on sustainability, environmental protection and food security. The
background and interrelationship between the WTO, the tenets of sustainable
development and the unique features of the agriculture and forestry sectors
are explored, and conclusions regarding the deficits of the world trade
system and its conflicts with basic societal goals—such as sustainability—are
drawn.
Agriculture and forestry have a particular affinity with what the authors
call ‘strong sustainability’ and are to be among the major agenda items in
forthcoming WTO negotiations. The book proposes that sustainable
agricultural production techniques such as integrated and organic farming
provide a series of related services to community and environment which
could be severely prejudiced by wholesale trade liberalisation and the
imposition of the large-scale production methods of the mega-trade giants of
the USA and Europe.
And yet the concept of sustainability is referred to only tangentially in
the existing WTO agenda.
The WTO,
Agriculture and Sustainable Development
argues that, without a formal recognition of this failing, the premise that
free trade is inherently advantageous for all countries is a falsehood.
Further, unfettered liberalisation is unsustainable and a social and
environmental multilateral framework must be agreed to reinterpret or adapt
a host of WTO regulations that are at odds with sustainable development. The
core problem is that, under the current system, import duties can only be
differentiated by direct goods and services and not by their means of
production—sustainable or otherwise. Therefore, a range of environmental
policy measures in the agricultural sector, such as the consideration of
product life-cycles, the internalisation of external costs and a coupling of
trade liberalisation with ecological obligations are proposed by the authors.
In addition, they argue that unsustainable economic short-termism must be
curbed and the use of the stick of trade sanctions and the carrot of
financial benefits for good environmental performance be permitted to
promote sustainable agricultural practices.
This book will contribute greatly in addressing the lack of basic
theoretical arguments at the intersection between trade and sustainable
development—a failing that has already been bemoaned by trade policy-makers.
It is highly recommended reading for all those involved or interested in the
WTO negotiations, whether from multilateral organisations, governments,
industry or civil society.
Reviews
The real worth is in its snapshot of current academic thinking.
. . . (a) slice of the leading edge thinking of sustainable agricultural
movement within the academic and no-profit making community, globally.
The Journal of Sustainable Agriculture
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Contents
Acknowledgements
Introduction
Heinrich Wohlmeyer
1. Preliminary issues and
basic considerations
Heinrich Wohlmeyer
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The
intellectual co-ordinates
The development of foreign trade policy
Basic assumptions and their validity
Transport and world trade
The indispensable interdisciplinary viewpoint
The systems
theory perspective
The ecological perspective
The human biology perspective
Appropriate
technology
Ethics and the legal code
Further aspects
References
Section 1: The current
performance of the world trade system and the World Trade Organisation
2. The present legal basis
of the world trade system
Richard Senti
The
establishment of the World Trade Organisation
The starting
point
The failure of the International Trade Organisation
The General Agreement on Tariffs and Trade as an intermediate solution
From the General Agreement on Tariffs and Trade to the World Trade
Organisation
The present scope of the World Trade Organisation
The World
Trade Organisation as an institution
Membership
The individual bodies
Decision-making and dispute settlement
General World
Trade Organisation regulations
Mutual goals
The most-favoured nation principle
The national treatment principle
The principle of reciprocity
The removal or reduction of trade barriers
Allowances for developing countries
Environmental
protection
Environmental protection regulations found within World Trade
Organisation agreements
Environmentally relevant aspects and the interpretation and application
of World Trade Organisation stipulations
The consequences of the new World Trade Organisation orientation for the
future world trade system
The General
Agreement on Tariffs and Trade
The general
regulations
The supplementary agreements
The General
Agreement on Trade in Services
Basic
principles
Improvement of market access
Institutional regulations
The Agreement
on Trade-Related Aspects of Intellectual Property Rights
The plurilateral agreements
The
Agreement on Trade in Civil Aircraft
The Agreement on Government Procurement
The Agreement
on Agriculture
Scope of the
Agreement
Market access
The reduction of domestic support
The reduction of export subsidies
Further regulations
Free-trade market versus special interests
The Agreement
on the Application of Sanitary and Phytosanitary Measures
Scope of the
Agreement
The Agreement
on Subsidies and Countervailing Measures
The
definition of subsidies
Dispute settlement procedure
The position of developing countries
The institutions
The necessity for further negotiations
References
3. The Agreement on
Technical Barriers to Trade and basic aspects of the Agreement on the
Application of Sanitary and Phytosanitary Measures
Katrin Forgó
The Agreement
on Technical Barriers to Trade
Scope of
applicability of the Agreement on Technical Barriers to Trade
The Agreement
on the Application of Sanitary and Phytosanitary Measures
The
principle of necessity
Prohibition of arbitrary or unjustifiable discrimination
International standards and the permissibility of higher national
standards
Consistency
Obligation to use the least trade-restrictive measure
The precautionary principle
Other important provisions and transparency
Some important
conclusions
The
relevance of international standards
The scientific backing of measures
Harmonisation and mutual recognition within the field of technical
barriers to trade
References
4. The producer support
estimate and the aggregate measure of support: suitable gauges for
evaluating agricultural and trade policy?
Heinrich Wohlmeyer
Background
Assumption
1: the same production strategies are assumed to be sensible for all the
different agricultural systems on the Earth.
Assumption 2: all public interventions in the market are undesirable
eo ipso.
Assumption 3: all public compensation falls into the category of
undesirable support, even if it involves public funds paid as
compensation for performance in the interest of the general public.
Summary
The producer
support estimate
The aggregate measure of support
Conclusions
References
Section 2: The theory of
international trade
5. A few remarks on trade theory
Franz Weiß
A brief
outline of trade theory
The role of
competition
International trade and externalities
Conclusions
Does free
trade prevent an efficient level of environmental and social standards?
Theoretical
considerations
Empirical evidence
References
6. Free trade and its
effects: some critical comments
Sigrid Stagl
Carrying
capacity, ecosystem resilience and international trade
Is international trade harmful or beneficial for the environment?
Links
between trade and growth
The delinking of the income–environment relationship
The environmental Kuznets-curve hypothesis
Concluding
remarks
References
Section 3: International trade: agricultural and environmental aspects
7. International trade on the
rise: a brief introduction
Sigrid Stagl and Tobias Reichert
References
8. Sustainability: a
challenge for future economic and social policy
Theodor Quendler and Bernd Schuh
A short
history of the term ‘sustainability’
Substantive dimensions of sustainability and their significance for
agriculture
A working suggestion for the definition of sustainability: an organic
farming be seen as a synonym for sustainable agriculture?
References
9. Agriculture, trade and
the environment
Franz Weiß
References
10. The special case of
agriculture
Bernd Schuh
Arguments for
and against the special treatment of agriculture
Arguments in favour of protecting agriculture
Conclusions
Social
justice
National macroeconomic goals
Control of market structures
References
11. Reasons for measures
aimed at the stabilisation of production and markets in the agricultural
sector
Theodor Quendler
References
12. Important factors
influencing future scenarios regarding food supplies, world population and
environment
Theodor Quendler
Securing food
supplies: a global political challenge
Food security is not simply a problem of the quantity produced
Development of world population and food security
References
13. Environmental issues
and their significance for agriculture and the food industry
Theodor Quendler and Tobias Reichert
Environmental
management: a challenge for international co-operation
Problems of agriculture and the food industry: an issue not exclusively
concerning world trade
Soils: the very basis for agriculture and the food industry
The current
situation
Availability of agricultural area and the potential for improved yields
Soil degradation as a cause of productivity decreases
Water as an
environmental factor in agriculture and plant production
The current
situation
Marked increase in the use of fresh water for agricultural purposes
Water: a basic and often over-used resource
Biodiversity
References
14. Analysis of current
developments in international agricultural trade
Tobias Reichert
Remarks
concerning the procedure and the database
Developments of world trade in major agricultural products since the
completion of the Uruguay Round
Cereals
Wheat
Rice
Coarse grains
Oilseeds
Meat
Milk
Results and
conclusions
Effects of
the Uruguay Round
Key players and their interests
Recommendations
References
15. The World Trade
Organisation and Agenda 2000
Heinrich Wohlmeyer
The core and
the tragedy of Agenda 2000
Basic
orientation: the core
Conflicting objectives
Required
initiatives
Initiatives
required at an international level
Improved private market organisation at the EU level
A closer relationship between humankind, nature and environmental
protection
Supporting initiatives on a domestic level
Remarks on the
agricultural trade conflict
Alliance with the developing countries
Federal Agricultural Improvement Act 1996 and Agenda 2000
Position of the Cairns Group
What will be the future agricultural paradigm?
References
Section 4: Theoretical
propositions for harmonising sustainable agriculture and free trade
16. Solutions within the
existing theoretical framework: environmental and trade policy measures
Bernd Schuh
Interlinkages
between agricultural and environmental policy: or, why environmental
policy measures are relevant in agricultural policy
Agricultural policy goals
Environmental policy goals
Policy goals and solutions
Embedding the two policy fields of environment and agriculture into the
world trade system
Policy instruments suitable for guiding agriculture towards sustainability
and in conformity with the present world trade order
Fiscal
measures
Non-fiscal measures
References
17. Ecological economics
as a new integrative approach
Sigrid Stagl
References
18. Conclusions and
proposals for solutions
Theodor Quendler, Franz Weiß and Heinrich Wohlmeyer
Necessary
further development of the legal framework and its application
Basic
orientations
The necessity of external guardrails
The World Trade Organisation in development: illustrative panel
decisions
The indispensability of framework agreements
Legal development through case law and authentic interpretation
Improving the
acknowledgement of social, health and environmental aspects
Essential
problems
Does the World Trade Organisation limit an effective environmental
policy?
What could be changed?
Agriculture: a
special case
Non-trade
concerns
Domestic support
Export subsidies
Import restrictions
References
19. Final remarks
Heinrich Wohlmeyer
Considering
the colliding world-views (paradigms) as background
Can isolated negotiations for the agricultural sector be justified?
On evaluating the success of the Uruguay Round in the agricultural sector
Learning to understand the plurality of interests
Institutional benchmarking: conditio sine qua non
The need for social legitimacy
The courage to call for change
References
List of abbreviations
The
majority of the text in this book was translated from the original German
into English by Renée von Paschen and Liese Katschinka.
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